The Bed and Breakfast "SeLoSiSa" is a charming retreat located in Sant'Andrea in Besanigo, a district of Coriano, nestled in the gentle hills of Rimini that stretch down to the sea. Founded from the Aureli family's passion for the area and its authentic flavors, the B&B provides a warm and genuine experience, aiming to make every guest feel at home.
The facility, renovated in 2015, blends modernity with tradition, featuring zero-impact systems seamlessly integrated into a rustic style typical of the Romagna countryside. It offers three rooms: a double (which can also be used as a single), a spacious triple that can accommodate an extra bed, and a family room that can host up to five people. Each room is equipped with a private bathroom, Wi-Fi, TV, air conditioning, hairdryer, and complete linens, ensuring comfort and convenience.
Breakfast is the highlight of the B&B, a true tribute to Romagna's culinary traditions. Guests can savor homemade delights such as donuts, cakes, tarts, fresh bread, jams, honey, natural juices, and piadine, with vegetarian and vegan options available as well. Many of the ingredients come directly from the family garden or local artisan businesses, providing an authentic taste experience with zero-kilometer sourcing.
"SeLoSiSa" is the perfect place for those looking to explore the values and flavors of the Romagna region, immersing themselves in a family atmosphere surrounded by the beauty of nature and the authenticity of a tradition that is evident in every detail.
And for us the most important aspect to let our customers know, a good awakening with genuine and characteristic things we think are a great way to face the day and to make our traditions known.
We serve breakfast buffet strictly to give more choice, you can enjoy it under our veranda in a relaxing and colorful environment or for those who want inside the small common area where you can find books and curiosities of the territory to browse while enjoy a good coffee.
The products that make up the buffet are mostly produced by us, from bread, pasta, jams, fresh fruit to traditional and non-traditional desserts, we have always wanted to distinguish ourselves from the beginning because we believe that by eating things fresh and not industrial as well as giving a better taste is also good for our body.
On request we also make special breakfasts, such as vegan, vegetarian or gluten-free breakfasts (an important note, we also prepare everything here, we don't like buying products that have already been transformed).