In the equipped kitchen you can prepare: tea, coffee, cappuccino, milk, latte macchiato and accompany them with croissants, breakfast desserts, biscuits, cornflakes, rusks with honey, jam and hazelnut spread. The refrigerator houses yogurt, juices and when possible fruit of our own production. Breakfast can be consumed in the common room or, alternatively, on the porch of the B&B when the season allows it.